This new, all-in-one volume collects 175 recipes from the very best kitchens of Southern Living. An “All About Chicken” section gives the cook valuable information, ranging from purchasing chicken to cooking techniques. All recipes are tried-and-true favorites that are easy enough for beginners and useful to the experienced cook looking for new ways to cook chicken. Full-color photos.
- Used Book in Good Condition
Basic Cooking Tips To Remember When Preparing Food
It is easier to become a great chef than you may think. You can enjoy experimentation while you learn to cook, in order to develop your skills. These tips can help you develop your cooking skills, and you can even try new things. Use this advice to greatly improve upon your cooking skills.
Try going to a library or buying a cook book if you are wanting to cook different foods. Cooking might take a while to master, as it requires perfecting certain techniques.
Did you ever feel guilty for tossing moldy fruits in the garbage? Is it a good practice to save them by cutting out the rotten, moldy part? Unfortunately, you cannot rescue a piece of fruit once it has started to grow moldy and decayed. Throw the fruit away as mold can grow beyond just what the eye can see, which could end up making you sick.
For crispier French fries, let raw potatoes stand for 30 minutes in a cold pot of water. The fibers of raw cut potatoes that have been soaked in cold water prior to hitting the deep fryer, are stronger and can handle the heat better without breakage.
Add cauliflower to your mashes potatoes to make this dish healthier and tastier. The bland cauliflower taste will make it so that you do not notice much difference in the taste, while accentuating the taste of some of the other ingredients. Additionally, mashed cauliflower has the same texture and color as mashed potatoes, so no one will know that you’ve boosted the veggie content of the dish while removing calories.
These tips can greatly help your cooking skills. Try each tip once or twice to see if it’s something you can use. In order to perfect your technique, it is a good idea for you to practice using these ideas. In a few days, you’ll be a better chef if you are serious about using these tips.