Heston Blumenthal, British culinary legend, makes chicken souvlaki in the MUNCHIES Test Kitchen, using a grill from his new line of barbecue equipment, Everdure by Heston Blumenthal.
Chef Blumenthal shows us how to make a Greek-inspired marinade and some riffs on the classic souvlaki toppings, while also doling out some kitchen wisdom while he “zens” out while grilling chicken thighs.
Check out the full recipe on MUNCHIES: https://vice.video/2vzh0DM
WATCH NEXT: How to Grill the Perfect Skirt Steak – https://youtu.be/481YX6T9Xzs
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Simple Cooking Advice Straight From The Professionals
New recipes and cooking techniques can be learned by even the most seasoned chef. When you feel comfortable with the basics, you can start trying to create your own recipes. Add these cooking tips to your collection, so you can enhance the flavors in your meals.
When you decide to cook with skewers there are a few strategies to keep in mind. Using metal skewer types will increase your chances of success when compared to wooden options.
Keep herbs and spices in a location that is cool and dark. Exposure to heat, light, and humidity can cause them to lose their flavor. As a general rule, keep your ground spices no more than one year. Spices that are not ground can keep their flavors for 3 to 5 years. If you store them the right way, they will be fresher.
As with many other things in life, one of the keys to making great meals for your family is preparation. Gather all the ingredients beforehand. Assemble utensils and other needed equipment before you start to cook. With the right groundwork, you can enter your kitchen confidently and get right to work whipping up a fantastic meal.
People use apples for cooking many things during the holiday season, but the apples must be stored properly. Apples will be ruined if they are stored in a warm place, make sure you store them in the fridge or in a cool place. Remember the rule, one bad apple will spoil the bunch.
Quickly cooking vegetables allows them to retain much of their nutritional value. Slow-cooked vegetables lose nutritional value and taste. These cooking techniques will yield vegetables that are healthier and taste great as well. When you know how to cook vegetables in the least amount of time possible, you will enjoy better tasting and nutritious vegetables.
If you want to get a better hand in cooking, you have to use the advice and tips that are offered to you. Delight your friends, and family by utilizing the tips from this article the next time you prepare a meal.